This is a fruity delight. I had brown spotted bananas and champagne mangoes that I got from Whole Foods the other day (5 for $5!), so I thought I would make myself a tropical smoothie-style milkshake. To make it even more tropical, you could add pineapple, coconut flakes - use whatever you want. Instead of using milk, you could substitute coconut milk- and maybe even add a little rum!
Here's the ingredients:
- one banana, sliced
- one champagne mango, peeled and cubed
- one peach yogurt cup, or desired flavor
- 1/2 cup skim milk
- 1/2 cup orange juice
- 1 tsp vanilla
- 1-2 tbsp honey
- 3-4 ice cubes
- cinnamon (optional)
Add all of the above ingredients in the blender, blending for a minute. If desired, sprinkle a little cinnamon on top. Add a straw and enjoy. Makes 2-4 servings, depending on the glass size.
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